17 October 2011

Secret Recipe Club: Jamie Oliver's Perfect Roast Chicken



It's that time of the month again: Secret Recipe Club time! The Secret Recipe Club is the brain child of Amanda of Amanda's Cookin. It's become so popular that it's been split into groups and I am a member of group B, lead by the corageous Tina of Mom's Crazy Cooking! Each month, every particpant is assigned a blog to cook from. You can see my previous posts of Red, White, andBlueberry Cheesecake Bars, Green Tomato Gazpacho, and Baby Bok Choywith Shitake Mushrooms. Interested in joining in the fun? Fill out the form here to join!

15 October 2011

Double Take: Pecan and Rosemary Oven-Fried Chicken



Tabitha and I have had great fun cooking together again. Occasionally Bender will join us to enjoy the meal, but mostly we enjoy cooking things he doesn’t find interesting. In an effort to include him in some of our fun, every once in a while I’ll pick something I’m certain he’ll like, and we’ll make it at our place. That’s exactly how this dish ended up on our menu!

06 October 2011

Double Take: Super Tomato Risotto




Yes, that’s right, I made another risotto. Can you tell I like them? First the Spring Vegetable Risotto, then the Green Bean Risotto, then Risotto Primavera. I can’t get enough risotto. I thought I’d stumbled on upon the perfect one with Risotto Primavera, but Tabitha seemed interested in this Super Tomato Risotto that I’d bookmarked ages ago. And who can say no to tomatoes?

23 September 2011

Double Take: Pink Parsley's Vidalia Onion Tart

A slice of sweet onion deliciousness!

I love onions. I love them in the morning and in the afternoon. I love them in the evening and underneath the moon. But enough about me, you came here to hear about a sweet onion tart. Mhmmm, onions. Oh wait, there I go again. Back to the tart!

19 September 2011

Secret Recipe Club: Baby Bok Choy with Shitake Mushrooms

Baby Bok Choy with Shitake Mushrooms

It's that time of the month again: Secret Recipe Club time! I must admit I get a thrill out of getting my blog assignment, pouring through the assigned blog looking at recipes, and then waiting with anticipation to see who picked what recipe from my own blog to make. It's a rush. Are you interested in joining in on the fun? Head on over to The Secret Recipe Club to sign up!
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